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Latest Blog

Harvesting the Olives – hand picked

PACKAGE 4 DAYS (3 NIGHTS) September-October Niko, Voula and their children, offer you a special and addictive experience! The period is September-October, where green olive is picked.(hand-picked) Olive harvest program: 1 DAY Check-in from 11:00 Welcome drink Theoretical Introduction to Collection Technique First part Introduction to our oil tasting Bag sack prepared by our Chef

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Cooking class

Cooking class Cooking classes and dinners based on local produce are organised here for the guests. The hall is also used for wine tastings, upon guest request, and includes tasty hors d’oeurves. The dinners organised weekly for our guests differ from week to week in order to be able to offer the full range of available

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